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RATIONAL
DRESSAGE
Today's
version of dressage has evolved through many centuries and many countries,
each with their own particular interpretation. The French talk about Ramener
and Rassembler, the Germans aim for Durchlässigkeit and Schwung,
and English-speaking people want their horses on the bit and not resisting.
To
the average person these terms are all quite bewildering — and even
when they begin to understand what is meant, achieving them can be equally
frustrating.
Without
having to use jargon or foreign languages, dressage can be a beautifully
structured, logical system with clear goals and logical methods to achieve
them. It makes sense to me to teach the easy bits first, and then to concentrate
on the more difficult things.
This
is not what is normally done — the accepted practice is to focus
on achieving precision in one area first, then move on to the next activity.
To me this is like building a house one room at a time — putting
up the walls, furnishing and decorating it, and then moving on to the
next room. It makes more sense to me to lay down strong foundations, build
the walls and roof, and then to concentrate on the individual rooms, working
on them all simultaneously. This gives direction and coherence to the
whole project — I can see where I'm going, and how much I have to
do at any given time. I have a good overview of the complete procedure,
and am less likely to have to go back and correct things.
The
foundation is to have the horse on the bit. This is a ridiculous term,
but one that is used by all English-speaking instructors. Basically, to
me, it means that the horse is attentive, round and soft.

Once
the horse is reliably on the bit, the Five Basics are introduced. These
are:
-
Mobility
(go, stop, back)
-
Tempo
(quick, slow)
-
Bending
(circles, serpentines)
-
Transitions
(halt-walk-trot-canter)
-
Lateral
Work (leg yield, shoulder-in, travers)
The important word is 'introduced' — each one of these Basics must
be improved upon and developed to a high level, but at the beginning it
is important for both horse and rider to understand that these are the
only things they have to know in order to do every single movement up
to and including Grand Prix. There are no surprises, nothing that can
be intimidating, no mystery as to what happens in higher levels. This
gives the rider confidence and eliminates confusion and the apprehension
that surfaces at each new level.
Even
though the Five Basics are easy to learn, they need to be taught in a
meticulous, particular way, which always bears in mind the ultimate aim
of the work. The exact sequence must be done step by step, and each step
must be done correctly. For example, it's easy to teach a horse to stop,
but to have him stop with a light aid, immediately, requires a specific
process, one which enables difficult transitions (canter-walk) and piaffe/passage
to be performed correctly. Just to stop isn't good enough. The same applies
to all the Basics — they must be done precisely and in the correct
way. It is important to focus on only one thing at a time, and to be happy
with every slightest improvement. Expecting perfection in the early stages
is counter-productive.
Once
the Basics have been introduced, then it is the time to start on the quality
of the work. This is the part that takes the time, skill and patience,
as the rider trains the horse to be strong, soft and round, balanced,
impulsive and collected.
The
ultimate aim of dressage schooling is collection. This is the assumption
of weight by the horse’s hindquarters, with energy being directed
upwards. The horse needs to actively step under and momentarily carry
the weight on flexed hind legs so that he appears to be 'uphill', or sitting.
It doesn’t happen by pulling the horse’s head in and spurring
him on, it is the result of correct work: bending, transitions and lateral
movements.
All
movements that are required in tests are merely exercises designed to
facilitate collection—they are not ends in themselves, they are
the means to an end. Having the horse on the bit is the first step towards
collection; then the horse is progressively improved in balance and impulsion
until he can eventually display an acceptable state of collection at Prix
St Georges level. This is then refined through Intermediares 1 and 2,
and finally achieved at Grand Prix.
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